The disinfection access control system is an industrial hand-cleaning distribution system, which is mainly used for food and beverage industry to control personal hygiene and safety, and provides the greatest safety guarantee for food safety management.

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Only Boot Upper Cleaning and Disinfection Equipment

The disinfection access control system is an industrial hand-cleaning distribution system, which is mainly used for food and beverage industry to control personal hygiene and safety, and provides the greatest safety guarantee for food safety management.

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● Stainless steel, integrated with industrial and hygienic standard design.

● Maximum in Safety and Comfort, Efficient in Use.

● With Sensor Control .

● Fully Automatic & Trigger Signal -Driven Turnstile for Entry Control. 

● Ergonomic Design, Offers a Maximum Flow in Comfort and Efficiency .

● Using Infrared Reader and Automatic Dosing of Sanitizer, Avoided Any Human Contact with Equipment .


Field Applications

◆ Automatic Cleaning & Sanitizing for.

◆ Brewery Production Lines.

◆ Cold & Aseptic Filling (CAF) Lines.

◆ Beverage & Drink Water Production Lines.

◆ Poultry & Meat & (Sea) Food Processing Equipment.

Supply Voltage

380 V 50Hz

 Connection Power

0.8 KW

 Protection Class

IP 67

Net Weight

118 kg

G.W.

180kg

Product size

1314*1059*1460mm

Package

Plywood

Package size

1414*1159*1560mm


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